Wild Boar Pulled Pork
Servings Prep Time
8-10depends on roast size 10minutes
Cook Time
8hours
Servings Prep Time
8-10depends on roast size 10minutes
Cook Time
8hours
Ingredients
Instructions
  1. Sprinkle thin coating of Ground Cloves, Onion Powder, and Garlic Powder on both sides of roast and place into slow cooker.
  2. Sprinkle top with Salt and Pepper. Pour Liquid Smoke and Water around roast.
  3. Set timer on slow cooker for 5 hours on high then remove roast from slow cooker and cut into slices, place slices back into the slow cooker making sure to stir it around in the liquid to coat the slices well. Set timer on slow cooker for 3 hours on low.
  4. Shred pieces of roast and stir into the juices in the slow cooker.
  5. If you will not be home to slice the roast after 5 hours on high, you may set the slow cooker for 8 to 10 hours on low and shred the whole roast when done.
Recipe Notes

To keep it Ketogenic Friendly, serve over mixed greens with cherry tomatoes and top with shredded cheese!
If not eating Keto, serve on buns for pulled pork sandwiches, or stuff a baked potato.